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Sweet Chili Chicken Wraps

Sweet Chili Chicken Wraps

Delicious sweet chili chicken wraps filled with fresh vegetables, perfect for a quick meal.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Main Course
Cuisine Asian
Servings 6 wraps
Calories 390 kcal

Equipment

  • medium pot

Ingredients
  

Chicken and Sauce

  • 1.5 pounds chicken breasts
  • 0.5 cup sweet chili sauce
  • 0.25 cup soy sauce
  • 1 unit lime juice only

Vegetables

  • green lettuce
  • 1 medium Daikon radish shredded
  • 1 cup cucumber diced
  • 2 cups carrot shredded
  • 0.5 unit red onion sliced
  • sweet peppers chopped
  • fresh cilantro garnish

Wraps

  • 6 large tortillas or wraps

Extra Garnish

  • sweet chili sauce garnish

Instructions
 

Cooking Instructions

  • In a medium pot, combine chicken, sweet chili sauce, soy sauce, and lime juice over medium heat. Cover and let simmer, stirring occasionally for 15-20 minutes, until chicken is cooked.
  • Shred chicken into chunks when it is cooked through, uncover the pot, turn heat down to low, and let chicken simmer and thicken while you make the rest of the toppings.
  • Wash and dry lettuce, shred carrots and prepare other vegetables.
  • To make a wrap, lay a few pieces of lettuce on a wrap of your choice, top with shredded veggies and big spoonfuls of chicken (drain off any extra liquid). Drizzle on extra sweet chili sauce and roll wrap up. Serve immediately!

Nutrition

Serving: 1wrapCalories: 390kcalCarbohydrates: 47gProtein: 31gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 73mgSodium: 1356mgPotassium: 707mgFiber: 4gSugar: 15gVitamin A: 7184IUVitamin C: 9mgCalcium: 118mgIron: 3mg
Keyword chicken wraps, easy dinner, Healthy Wraps, quick meal, Sweet Chili Chicken Wraps, tortilla wraps
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