Go Back
–+ servings
Pumpkin Cheesecake Dip

Pumpkin Cheesecake Dip

Pumpkin Cheesecake Dip is the best indulgent treat for fall, perfect for entertaining or a cozy night in.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course Dessert
Cuisine American
Servings 8 servings
Calories 200 kcal

Equipment

  • large bowl

Ingredients
  

  • 8 oz cream cheese softened
  • 1 cup pumpkin puree
  • ½ cup powdered sugar
  • ½ cup brown sugar
  • 1 teaspoon pumpkin pie spice
  • 1 teaspoon vanilla extract
  • Graham crackers or apple slices for serving

Instructions
 

  • In a large bowl, beat the cream cheese until smooth.
  • Add pumpkin puree, powdered sugar, brown sugar, pumpkin pie spice, and vanilla extract, and mix until well combined.
  • Transfer the dip to a serving bowl.
  • Serve with graham crackers or apple slices.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 25gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 150mgPotassium: 200mgFiber: 1gSugar: 15gVitamin A: 2000IUVitamin C: 1mgCalcium: 50mgIron: 1mg
Keyword Cheesecake Dip, easy dessert, Fall recipes, Party Dip, Pumpkin Cheesecake Dip, Pumpkin Dip
Tried this recipe?Let us know how it was!