No Bake S’mores Cookie Dough Bites
Delicious No Bake S’mores Cookie Dough Bites made with flour, butter, chocolate, and marshmallows.
Equipment
- Baking Sheet
- mixing bowl
- refrigerator
Ingredients
Dough Ingredients
- 1 cup all-purpose flour heat-treated
- ½ cup unsalted butter softened
- ⅓ cup brown sugar packed
- ¼ cup granulated sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- ½ teaspoon salt
Mix-Ins
- ½ cup graham cracker crumbs
- ¾ cup mini chocolate chips
- ½ cup mini marshmallows cut in half if large
Instructions
Preparation Steps
- Preheat your oven to 350°F (175°C). Spread the flour onto a baking sheet and bake for 5-6 minutes, then let it cool completely before use.
- In a large mixing bowl, beat the softened butter, brown sugar, and granulated sugar together until light and fluffy, about 1-2 minutes.
- Mix in the milk, vanilla extract, and salt until well combined.
- Add the heat-treated flour and graham cracker crumbs. Stir until a soft dough forms.
- Gently fold in the mini chocolate chips and mini marshmallows until evenly distributed throughout the dough.
- Scoop out tablespoon-sized portions of dough and roll between your hands to form 1-inch balls. Place them on a parchment-lined tray.
- Chill the bites in the refrigerator for at least 15 minutes to set before serving. Enjoy straight from the fridge or at room temperature!
Notes
Ensure flour is heat-treated to eliminate any potential bacteria before using it in the recipe.
Nutrition
Serving: 1biteCalories: 100kcalCarbohydrates: 15gProtein: 1gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 50mgPotassium: 30mgSugar: 8gVitamin A: 100IUCalcium: 10mgIron: 0.5mg
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