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–+ servings
Hominy Casserole

Hominy Casserole

A delicious and creamy hominy casserole featuring both white and golden hominy, topped with melted cheese and baked to perfection.
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Course Main Dish
Cuisine American
Servings 6 servings
Calories 185 kcal

Equipment

  • oven
  • casserole dish
  • mixing bowl

Ingredients
  

Casserole Ingredients

  • 2 15 ounce cans hominy rinsed and drained
  • 1 cup sour cream
  • 1 6 ounce can diced green chilis
  • 2 cups monterey jack cheese shredded
  • ½ cup Parmesan cheese shredded

Instructions
 

Cooking Instructions

  • Preheat oven to 350 degrees. Combine hominy, sour cream, green chilis, and Monterey Jack cheese in a medium-sized bowl. Spread evenly into a 2-quart casserole dish. Top with Parmesan cheese.
  • Bake for 1 hour or until golden and bubbly.

Nutrition

Serving: 1servingCalories: 185kcalCarbohydrates: 1gProtein: 10gFat: 16gSaturated Fat: 10gCholesterol: 44mgSodium: 275mgPotassium: 69mgSugar: 1gVitamin A: 445IUVitamin C: 1mgCalcium: 316mgIron: 1mg
Keyword Baked Dish, casserole, cheese, hominy, Hominy Casserole, vegetarian
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