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–+ servings
Crockpot Loaded Steak and Potato Bake

Crockpot Loaded Steak and Potato Bake

Discover the Crockpot Loaded Steak and Potato Bake, an easy comfort food delight perfect for busy days.
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Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Course Main Course
Cuisine American
Servings 6 servings
Calories 600 kcal

Equipment

  • Crockpot

Ingredients
  

Steak and Potatoes

  • 2 lbs beef steak
  • 4 pieces potatoes sliced
  • 1 cup cheddar cheese shredded
  • 1 cup sour cream
  • 1 packet ranch dressing mix
  • 1 cup beef broth

Instructions
 

Cooking Steps

  • Place sliced potatoes at the bottom of the crockpot.
  • Layer beef steak on top of the potatoes.
  • In a bowl, mix ranch dressing, beef broth, and sour cream.
  • Pour the mixture over the steak and potatoes.
  • Top with shredded cheddar cheese.
  • Cook on low for 8 hours or high for 4 hours.
  • Allow to cool slightly before serving.

Notes

Feel free to customize with your favorite vegetables or spices.

Nutrition

Serving: 1servingCalories: 600kcalCarbohydrates: 50gProtein: 40gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 100mgSodium: 800mgPotassium: 1200mgFiber: 5gSugar: 3gVitamin A: 500IUVitamin C: 15mgCalcium: 300mgIron: 3mg
Keyword bake, comfort food, crockpot, easy recipe, potatoes, steak
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