Crockpot Apple Crisp
This Crockpot Apple Crisp is the best easy dessert you'll love, filled with tender apples and a crispy topping.
Prep Time 15 minutes mins
Cook Time 4 hours hrs
Total Time 4 hours hrs 15 minutes mins
Course Dessert
Cuisine American
Servings 6 servings
Calories 250 kcal
Filling
- 6 medium apples, peeled and sliced
- ¼ cup sugar
- 1 teaspoon cinnamon
- ½ teaspoon nutmeg
Topping
- 1 cup old-fashioned oats
- ½ cup brown sugar
- ¼ cup flour
- ¼ cup butter, melted
Instructions
Grease the crockpot and add the sliced apples, sugar, cinnamon, and nutmeg.
In a separate bowl, mix oats, brown sugar, flour, and melted butter. Sprinkle this mixture over the apples.
Cook on low for 4 hours until the apples are tender and the topping is golden and crispy.
Serving: 1servingCalories: 250kcalCarbohydrates: 40gProtein: 2gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 150mgPotassium: 150mgFiber: 3gSugar: 20gVitamin A: 300IUVitamin C: 5mgCalcium: 40mgIron: 1mg
Keyword apple dessert, apple recipes, Crockpot Apple Crisp, easy dessert, Fall Desserts, slow cooker dessert