• 1.5 cups 4% cottage cheese
• 0.75 cups maple syrup
• 2 teaspoons vanilla extract
• 3 Tablespoons coconut oil melted & cooled
• 3 large eggs at room temperature
• 1 zest orange approx. 2 teaspoons
• 0.25 cups orange juice from approx. 1 large or 2 small oranges
• 2.25 cups all-purpose flour spooned and leveled
• 2.25 teaspoons baking powder
• 0.25 teaspoon salt
• 1.5 cups fresh or frozen cranberries

Glaze

• 0.5 cups 4% cottage cheese
• 3 Tablespoons maple syrup
• 1 Tablespoon melted coconut oil
• 1 Tablespoon orange juice
• 1 Tablespoon water

Garnish

• orange zest