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Chicken Parmesan

Chicken Parmesan Made Easy: A Juicy Homestyle Delight

This Chicken Parmesan recipe is a juicy homestyle delight featuring breaded chicken breasts topped with marinara and melted cheese.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Dish
Cuisine Italian
Servings 8 pieces
Calories 248 kcal

Equipment

  • large baking sheet

Ingredients
  

Chicken and Coating

  • 4 pieces boneless, skinless chicken breasts, sliced in half about 8 oz each
  • ¾ cup seasoned breadcrumbs such as 4C, can use GF crumbs
  • ¼ cup grated Parmesan cheese or Romano cheese
  • 2 tablespoon butter melted, or olive oil
  • ¾ cup part-skim mozzarella cheese preferably Polly-o
  • 1 cup marinara sauce or Filetto di Pomodoro
  • cooking spray
  • basil or parsley optional for garnish

Instructions
 

Cooking Steps

  • Preheat oven to 450°F. Spray a large baking sheet lightly with cooking spray.
  • Combine breadcrumbs and Parmesan cheese in a bowl. Melt the butter in another bowl. Lightly brush the butter onto the chicken, then dip into breadcrumb mixture. Place on baking sheet and repeat with the remaining chicken.
  • Lightly spray a little more oil on top and bake in the oven for 25 minutes.
  • Remove from oven, spoon 1 tablespoon marinara sauce over each piece of chicken and top each with 1 ½ tablespoon of shredded mozzarella cheese.
  • Bake 5 more minutes or until cheese is melted.

Notes

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Nutrition

Serving: 1pieceCalories: 248kcalCarbohydrates: 9.5gProtein: 31gFat: 9gSaturated Fat: 4gCholesterol: 98.5mgSodium: 447mgFiber: 1gSugar: 1g
Keyword baked chicken, cheesy chicken, Chicken Parmesan, comfort food, easy chicken recipe, homestyle chicken
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