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Chicken Parmesan Calzone Recipe

Chicken Parmesan Calzone Recipe

A delicious and easy Chicken Parmesan Calzone recipe featuring crispy chicken tenders, mozzarella, and parmesan cheese.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Main Course
Cuisine Italian
Servings 1 piece
Calories 335 kcal

Equipment

  • oven
  • Rolling Pin
  • Baking Sheet

Ingredients
  

Dough and Filling

  • 16-20 ounces pizza dough
  • 6-7 pieces fully cooked crispy chicken tenders, sliced I like Tyson Crispy Chicken Strips
  • 8 ounces shredded mozzarella cheese
  • ⅓ cup grated parmesan cheese
  • ¾ cup pizza sauce
  • 2 tablespoons butter, melted
  • flour for dough

Instructions
 

Preparation

  • Preheat the oven to 400 °F. If using frozen chicken tenders, cook them ahead of time according to the directions on the package. Slice into smaller strips and set aside.
  • Meanwhile, roll out the dough into a 12 inch circle, like you would pizza crust.
  • Choose one half, and spread ½ cup of pizza sauce over the dough, leaving a one inch border around the edge. Top the same half with 1 cup mozzarella cheese, all parmesan cheese, and chicken tenders.
  • Fold the other half of the dough over the filling to the opposite edge, forming a half moon shape. Pinch the ends together to seal.

Nutrition

Serving: 1pieceCalories: 335kcalCarbohydrates: 38.4gProtein: 20.3gFat: 12.7gSaturated Fat: 5.1gCholesterol: 34mgSodium: 746mgFiber: 3.6gSugar: 0.3g
Keyword Calzone Recipe, Chicken Parmesan Calzone, Chicken Recipe, Easy Calzone, Italian Cuisine
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