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–+ servings
Blueberry Oatmeal Bars

Blueberry Oatmeal Bars: Easy, Healthy Treats for Any Occasion

These Blueberry Oatmeal Bars are delicious, nutritious snacks packed with blueberries and hearty oats.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Course Snack
Cuisine American
Servings 12 bars
Calories 150 kcal

Equipment

  • 8-inch square baking pan

Ingredients
  

Dry Ingredients

  • 1 cup old-fashioned oats
  • ¾ cup all-purpose flour (or gluten-free flour blend)
  • ⅓ cup light brown sugar
  • ¼ teaspoon baking soda
  • ¼ teaspoon salt
  • ½ teaspoon cinnamon (optional)

Wet Ingredients

  • 6 tablespoon unsalted butter (melted, or coconut oil)
  • 1 teaspoon vanilla extract

Filling

  • 1 cup blueberries (fresh or frozen)
  • ¼ cup granulated sugar
  • 2 teaspoon cornstarch

Instructions
 

Baking Instructions

  • Preheat oven to 375°F (190°C). Line an 8-inch square baking pan with parchment paper.
  • In a large bowl, mix oats, flour, brown sugar, baking soda, salt, and cinnamon.
  • Stir in melted butter and vanilla extract until crumbly.
  • Press half of the oat mixture firmly into the pan to form the base.
  • In another bowl, toss blueberries with sugar and cornstarch. Spread over the oat base.
  • Crumble the remaining oat mixture on top, gently pressing down.
  • Bake for 35-40 minutes, until golden brown and the blueberries are bubbly.
  • Cool completely, then lift out using parchment paper and cut into squares.

Notes

Tip: Add lemon zest to the blueberries for a zesty kick, or drizzle with a vanilla glaze for extra sweetness!

Nutrition

Serving: 1barCalories: 150kcalCarbohydrates: 22gProtein: 2gFat: 6gFiber: 1gSugar: 10g
Keyword Blueberry Oatmeal Bars, Dessert, Easy Recipes, healthy snacks, meal prep, oatmeal recipes
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