Name: Marry Me Butter Beans Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 2 cans butter beans (drained and rinsed); 2 tablespoons olive oil; 3 cloves garlic (minced very fine); 1 large shallot (diced); 1/2 cup sun-dried tomatoes (in oil, chopped); 1 teaspoon dried oregano; 1/2 teaspoon red pepper flakes (add more if you like heat); 1 cup heavy cream; 1/2 cup vegetable broth; 1/2 cup Parmesan cheese (freshly grated); 1 big handful fresh basil leaves (torn by hand); Salt (to taste); Black pepper (to taste); Fresh lemon juice (a squeeze)

Introduction to Marry Me Butter Beans Recipe

If you’re looking for a dish that’s sure to impress on date night or during a cozy dinner with friends, look no further than the Marry Me Butter Beans Recipe. What makes it special? The foundation lies in its unique blend of flavors that turn humble butter beans into a culinary star. Many people underestimate canned beans, but when paired with rich, savory ingredients like sun-dried tomatoes and Parmesan cheese, they elevate any meal.

You might be surprised to learn that this dish can be ready in less than twenty minutes—faster than takeout—making it perfect for those bustling weeknights. The deep umami flavor profile, usually achieved through hours of cooking, comes together quickly, giving you a comforting and indulgent experience in no time. This dish is versatile enough for a casual solo meal or an intimate dinner party, leaving your guests— and possibly someone special—wondering how you achieved such a gourmet taste.

So, are you ready to impress? Let’s dive into creating this delectable butter bean masterpiece that’s bound to garner some love! If you want tips on using beans in more meals, check out The Bean Institute.

Ingredients for Marry Me Butter Beans Recipe

When it comes to preparing the Marry Me Butter Beans Recipe, you want to gather the freshest and most vibrant ingredients that will shine in your dish. Here's what you'll need to create this delicious meal, perfect for impressing your loved ones — or just treating yourself!

Two 15-ounce cans of butter beans (also called lima beans), drained and rinsed
2 tablespoons of olive oil to sauté and add that lovely richness
3 cloves of garlic, minced very fine for incredible aroma
1 large shallot, diced to add a sweet, onions-like flavor
½ cup of sun-dried tomatoes in oil, chopped for a tangy kick
1 teaspoon of dried oregano to bring in the herbaceous note
½ teaspoon of red pepper flakes (more if you crave heat!)
1 cup of heavy cream for that indulgent, silky texture
½ cup of vegetable broth to balance the creaminess
½ cup of freshly grated Parmesan cheese — because who can resist cheese?
A big handful of fresh basil leaves, torn by hand for freshness
Salt and black pepper to taste
A squeeze of fresh lemon juice to brighten the flavors

Each ingredient plays a vital role in crafting the rich, savory sauce and creamy texture that’ll make this dish unforgettable. Are you tempted yet? Check out more about the health benefits of butter beans on Healthline. Let’s dive into cooking!

Step-by-step preparation of Marry Me Butter Beans Recipe

Sizzle the Aromatics

The delightful aroma of garlic and shallots marks the beginning of your Marry Me Butter Beans Recipe. Start by heating a large skillet over medium heat and adding 2 tablespoons of olive oil. When the oil begins to shimmer, toss in 1 large diced shallot. Cook for about three to four minutes until it softens and turns translucent. Be patient here—the sweetness from the shallots balances the salty richness of the cheese later on! Once your shallots are ready, add 3 finely minced garlic cloves. Quickly sauté for about thirty seconds, just until the aroma fills your kitchen.

Build the Flavor Base

Now, it’s time to bring the stars of your dish to the forefront! Stir in ½ cup of chopped sun-dried tomatoes, 1 teaspoon of dried oregano, and ½ teaspoon of red pepper flakes. Look at that vibrant color start to bloom! Let the spices toast in the oil for a minute—this step wakes up the oils and amplifies the flavors. You’ll notice that your kitchen smells like an Italian restaurant, and it's here that the “Marry Me” flavor profile truly starts to emerge.

Create the Creamy Sauce

Next, lower your heat to a gentle simmer before you pour in 1 cup of heavy cream and ½ cup of vegetable broth. Grab a wooden spoon to scrape up all those wonderful bits stuck to the pan—these add incredible depth of flavor. Stir until the mixture bubbles gently around the edges, but avoid a rolling boil to keep the cream from separating. Once bubbling, whisk in ½ cup of freshly grated Parmesan cheese, stirring until it melts into a smooth, creamy sauce that beautifully coats your spoon.

Simmer the Beans

Now comes the highlight—gently fold in your rinsed 15-ounce cans of butter beans. Handle them with care to maintain their integrity. Allow them to sit in the bubbling sauce for about five to seven minutes, encouraging them to soak up all that creamy, tomato goodness. If your sauce thickens too much, don't hesitate to add a splash more broth. Taste the beans and the sauce together, then season with salt and black pepper to your preference.

The Final Flourish

As you finish off this fabulous dish, squeeze a bit of fresh lemon juice over the top. This little touch of acidity brightens up the entire dish! Remove it from the heat and toss in a big handful of fresh basil leaves, torn by hand. This prevents browning and keeps the herb tasting fresh. Stir gently just to wilt the basil and serve immediately. With its beautiful contrast of the green basil against the orange-cream sauce, your Marry Me Butter Beans will not only taste heavenly but also look stunning on your dining table.

Enjoying Your Dish

This delightful recipe, which takes a mere 20 minutes, proves that canned pantry staples can be transformed into an extraordinary meal. For more tips on maximizing your pantry items, you can visit The Kitchn or Food52. Your loved ones will surely appreciate the effort, and who knows? This meal might just sweep them off their feet!

Variations on Marry Me Butter Beans Recipe

Spicy Marry Me Butter Beans

If you crave a little extra kick, try adding some chopped jalapeños or fresh chilies to your Marry Me Butter Beans Recipe! Just toss them in with the shallots and garlic for that exciting pop of heat. You can also increase the red pepper flakes to suit your spicy preference. This twist not only elevates the dish but also makes it a great conversation starter at dinner parties.

Vegan Alternative Marry Me Butter Beans

For a delightful vegan option, simply swap out the heavy cream for coconut cream or a dairy-free alternative. You can also replace the Parmesan cheese with a vegan cheese or nutritional yeast for that cheesy flavor. This variation retains the creamy texture while accommodating different dietary needs without sacrificing taste. Check out this guide on vegan cheese options for more inspiration!

With these modifications, you can enjoy a truly versatile dish!

Cooking Tips and Notes for Marry Me Butter Beans Recipe

When making the Marry Me Butter Beans Recipe, remember that good timing can make a huge difference. Start with fresh ingredients for the best flavor. Don't skip the step of simmering the sun-dried tomatoes and spices before adding the cream; this enhances the depth of flavor essential to this dish.

For a creamier result, consider using less broth or adding more cheese. If you're looking to add a protein punch, turkey bacon or chicken ham can be delightful additions. Finally, serve your Marry Me Butter Beans immediately for the best texture, and don't forget that fresh basil—it's the perfect touch!

Serving Suggestions for Marry Me Butter Beans Recipe

When serving your Marry Me Butter Beans Recipe, consider pairing it with a few delightful sides to elevate the meal. Here are some tasty suggestions:

Crusty Bread: A warm, crusty baguette or Italian bread for dipping in that delicious creamy sauce is simply irresistible.
Salad Delight: A fresh arugula salad with cherry tomatoes and a lemon vinaigrette complements the richness of the dish beautifully.
Roasted Vegetables: Serve alongside roasted seasonal vegetables to add color and bite. Think zucchini, bell peppers, or asparagus!
Protein Boost: For a heartier option, consider adding grilled chicken or even turkey bacon on the side for a satisfying crunch.

These pairings will make for an unforgettable dining experience!

Time breakdown for Marry Me Butter Beans Recipe

Preparation time

Getting ready to cook is quick and easy! You’ll need about 5 minutes to gather your ingredients and prepare the shallots, garlic, and sun-dried tomatoes.

Cooking time

Once you’re set, the actual cooking will take around 15 minutes. Just enough time to let those rich flavors develop!

Total time

In total, you’re looking at a speedy 20 minutes from start to finish. With such a quick turnaround, you’ll have a delightful meal ready in no time!

This Marry Me Butter Beans Recipe is perfect for a weeknight dinner, and it’s sure to impress. If you want to dive deeper into the world of butter beans, check out sources like Healthline for nutritional benefits and cooking tips!

Nutritional Facts for Marry Me Butter Beans Recipe

When you're craving a delicious and comforting meal, the Marry Me Butter Beans Recipe packs in nourishment without sacrificing flavor. Here’s a quick glance at the nutritional values per serving of this delightful dish:

Calories

Each serving contains approximately 400 calories, making it a rich yet satisfying option for a cozy dinner.

Protein

With about 12 grams of protein per serving, this recipe offers a solid boost to help keep you energized and full.

Sodium

Each serving has around 600 mg of sodium; a moderate amount that pairs well with the overall flavor profile without overwhelming your palate.

This breakdown should give you a clearer picture of what you’re savoring with each heavenly bite! For more information on nutritional guidelines, check out resources like ChooseMyPlate.gov for balanced eating tips.

FAQs about Marry Me Butter Beans Recipe

Can I use fresh butter beans instead of canned?

Absolutely! While canned butter beans offer convenience, using fresh butter beans can elevate the dish even more. Just be sure to cook them until tender before incorporating them into the Marry Me Butter Beans Recipe. Fresh beans will provide a delightful texture and enhance the overall flavor profile.

What can I serve with butter beans?

Butter beans pair wonderfully with a variety of sides. Consider serving them with:

Garlic bread for a comforting touch
A light salad to balance the richness
Grilled chicken or turkey bacon for a protein boost

This versatile dish also works great as a main if you're looking for a hearty vegetarian option!

How can I store leftovers of this recipe?

Storing leftovers is simple. Let the Marry Me Butter Beans cool before placing them in an airtight container. They can be stored in the refrigerator for up to three days. To reheat, gently warm on the stove or in the microwave, adding a splash of vegetable broth or water if needed to maintain the creamy consistency. Enjoy your delicious creation a second time!

Conclusion on Marry Me Butter Beans Recipe

In just about 20 minutes, this Marry Me Butter Beans Recipe transforms humble butter beans into a creamy, dreamy dish that’s sure to impress. With its blend of savory flavors and fresh basil, it’s perfect for weeknight dinners or romantic evenings. Embrace this recipe and fall in love with butter beans all over again!