Name: No Bake S’mores Cookie Dough Bites
Prep time: 15 min
Cook time: 6 min
Total time: 36 min
Ingredients: 1 cup all-purpose flour (heat-treated); 1/2 cup unsalted butter (softened); 1/3 cup brown sugar (packed); 1/4 cup granulated sugar; 2 tablespoons milk; 1 teaspoon vanilla extract; 1/2 teaspoon salt; 1/2 cup graham cracker crumbs; 3/4 cup mini chocolate chips; 1/2 cup mini marshmallows (cut in half if large)

Introduction to No Bake S’mores Cookie Dough Bites

No bake treats have a certain charm that draws us in, don’t you think? For busy young professionals, the appeal of no bake s’mores cookie dough bites lies in their simplicity and convenience. Imagine whipping up a scrumptious dessert without the need to preheat your oven or spend hours in the kitchen! These bites capture the classic flavors of s’mores while saving you precious time.

Aside from their time-saving potential, no bake treats are a great way to indulge your sweet tooth without the fuss. They often require just a handful of ingredients and can be prepped in under 30 minutes. As you mix together the buttery dough with delicious chocolate, fluffy marshmallows, and crunchy graham crackers, you create a perfect blend of textures and flavors that mimic the joys of a campfire treat—all in bite-sized form!

And if you’re curious about the health aspect, many no bake recipes can be easily adapted to incorporate nutritious ingredients. For instance, using whole grain graham crackers or adding nuts can enhance their nutritional value. Ready to dive into making your own no bake s’mores cookie dough bites? Let’s get started on this delicious adventure!

Essential Ingredients for a S’mores Flavor Explosion

When it comes to no bake s’mores cookie dough bites, you’ll want to gather some essential ingredients that combine to create that beloved campfire flavor—without the need for a campfire! Here’s what you'll need:

1 cup all-purpose flour (make sure it’s heat-treated for safety)
½ cup unsalted butter, softened to perfection
⅓ cup brown sugar, packed for that deep, rich flavor
¼ cup granulated sugar to balance the sweetness
2 tablespoons milk to bind it all together
1 teaspoon vanilla extract for that warm, inviting aroma
½ teaspoon salt to enhance each flavor component
½ cup graham cracker crumbs for that signature base
¾ cup mini chocolate chips because what are s'mores without chocolate?
½ cup mini marshmallows (cut in half if they're large) to add those gooey bites!

Once you have these ingredients, you'll be on your way to creating indulgent bites that are perfect for any occasion. If you're curious about the best types of graham crackers to use, check out this helpful guide. Don't forget to share your favorite s'mores memories in the comments!

Step-by-Step Preparation of No Bake S’mores Cookie Dough Bites

No bake desserts are a total game-changer, and no bake s’mores cookie dough bites are no exception. They’re delicious, easy to make, and a fantastic option for gatherings. Follow this simple step-by-step guide, and you'll have a delightful treat ready in no time!

Heat-treat the flour

Start by ensuring your flour is safe for raw consumption. Preheat your oven to 350°F (175°C) and spread 1 cup of all-purpose flour onto a baking sheet. Bake the flour for about 5-6 minutes. This might seem like an extra step, but it’s crucial for making your cookie dough bites safe to eat. After baking, let the flour cool completely.

Cream the butter and sugars

In a large mixing bowl, bring together ½ cup of softened unsalted butter, ⅓ cup of packed brown sugar, and ¼ cup of granulated sugar. Using a hand mixer or stand mixer, beat these ingredients together until the mixture is light and fluffy, typically around 1-2 minutes. This step not only creates a creamy base but also allows air to incorporate, which gives your cookie bites that wonderful texture.

Blend in the wet ingredients

Next, it’s time to add some flavor! Pour in 2 tablespoons of milk, 1 teaspoon of vanilla extract, and ½ teaspoon of salt. Blend these ingredients together until well combined. The combination of vanilla and butter will fill your kitchen with an irresistible aroma.

Combine the dry ingredients

Once your wet ingredients are perfectly mixed, add the heat-treated flour along with ½ cup of graham cracker crumbs. Stir the mixture until a soft dough begins to form. This is where your no bake s’mores cookie dough bites start to come to life. If you find the dough too sticky, don’t worry; a little mix will help achieve the right consistency.

Incorporate chocolate chips and marshmallows

Now for the best part! Gently fold in ¾ cup of mini chocolate chips and ½ cup of mini marshmallows (cut if large). This step brings that iconic s'mores flavor to your dough. Make sure everything is evenly distributed; you want every bite to be packed with deliciousness.

Form the cookie dough bites

Using a tablespoon, scoop out portions of the dough and roll them between your hands to form 1-inch balls. Place these cookie dough bites on a parchment-lined tray. It’s like crafting tiny little spheres of happiness!

Chill before serving

Finally, allow your no bake s’mores cookie dough bites to chill in the refrigerator for at least 15 minutes. This sets the dough and makes for a perfect bite-sized treat, ready to enjoy right out of the fridge or at room temperature. Trust me; these little bites will disappear fast at any gathering!

Now you're all set with a fun, easy, and delicious treat that embodies the classic flavors of s'mores without the fuss of baking. Enjoy!

Variations on No Bake S’mores Cookie Dough Bites

Peanut Butter S’mores Bites

Craving a nutty twist on your classic no bake s’mores cookie dough bites? Simply swap out half of the butter for creamy peanut butter. This delicious alteration adds a rich flavor that pairs beautifully with the chocolate and marshmallow. For an extra crunch, toss in some chopped peanuts or even peanut butter chips. The combination of flavors is irresistibly satisfying and will take your taste buds on a delightful adventure!

Vegan S’mores Cookie Dough Bites

If you're looking for a plant-based version, try making vegan s’mores cookie dough bites. Use coconut oil instead of butter and substitute the milk with a non-dairy option like almond or oat milk. Make sure to choose dairy-free chocolate chips and replace the marshmallows with vegan alternatives. This version keeps all the indulgence of traditional s’mores while aligning with a vegan lifestyle. Plus, it’s a fantastic way to share the joy of dessert with friends who have dietary preferences!

You can explore more variations and tips for making these bites even more delicious on Vegan & Vegetarian Groups or check out blogs focused on healthy dessert recipes.

Cooking Tips and Notes for No Bake S’mores Cookie Dough Bites

How to Properly Heat-Treat Flour

When making these delicious no bake s’mores cookie dough bites, heating the flour is crucial for food safety. Spread 1 cup of all-purpose flour on a baking sheet and bake at 350°F (175°C) for 5-6 minutes. This process not only eliminates any harmful bacteria but also enhances the flavor. Allow it to cool completely before incorporating it into your dough. For a detailed guide, check out this article on food safety tips.

Adjustments for Different Diets

If you're looking to tweak this recipe for dietary needs, here are some helpful substitutions:

Gluten-Free: Use gluten-free all-purpose flour instead of regular flour.
Dairy-Free: Replace butter with coconut oil or a dairy-free butter alternative and use plant-based milk.
Low Sugar: Opt for a sugar substitute like erythritol or monk fruit sweetener.

With these adjustments, everyone can enjoy these mouthwatering no bake s’mores cookie dough bites!

Serving Suggestions for No Bake S’mores Cookie Dough Bites

Perfect pairings for an evening snack

Looking for the perfect companions for your no bake s’mores cookie dough bites? These delightful bites go hand in hand with warm beverages. Consider serving them alongside:

Hot chocolate: The rich, creamy goodness amplifies those s’mores flavors.
Herbal tea: A chamomile or mint tea can be a refreshing choice.
Cold brew coffee: The slight bitterness of coffee is a great contrast to the sweetness.

You’ll create an inviting snack board that is perfect for cozy nights in or gatherings with friends!

Creative plating ideas

Elevate your presentation with these simple yet charming plating ideas:

Layered jars: Fill small jars with cookie dough bites, alternating them with whipped cream or crushed graham crackers for a visually appealing treat.
Skewers: Thread the bites onto skewers, alternating with pieces of chocolate and mini marshmallows for a fun, handheld option.
Garnishes: Sprinkle some extra graham cracker crumbs or mini chocolate chips around the base for an eye-catching finish.

With these suggestions, your no bake s’mores cookie dough bites will not only taste incredible but look fantastic too!

Time Breakdown for No Bake S’mores Cookie Dough Bites

Preparation time

The preparation for your delicious no bake s’mores cookie dough bites only takes about 15 minutes! That’s right—just mix, scoop, and roll, and you’re already halfway there.

Chilling time

After your bites are formed, pop them in the fridge for at least 15 minutes. This chilling time allows the flavors to meld while giving them the perfect texture.

Total time

In total, you’ll only need about 30 minutes from start to finish, including the time spent chilling. Perfect for those busy evenings or last-minute gatherings!

With such a quick setup, you can easily whip these up and still have time to relax. Why not pair these sweet treats with a fun movie night or enjoy them as a snack during the day? They're sure to impress!

Nutritional Facts for No Bake S’mores Cookie Dough Bites

When you indulge in these delectable no bake s’mores cookie dough bites, it's good to know what you're getting.

Calories per bite

Each bite contains about 90 calories. Perfect for a sweet snack that won't break your caloric bank!

Sugar content

With around 7 grams of sugar per bite, the sweetness comes largely from the brown sugar and mini chocolate chips. Moderation is key!

Protein level

You'll find about 1 gram of protein in each bite, thanks to the heat-treated flour and butter. Pair them with a protein-rich snack for a balanced treat!

For more information on how to maintain a balanced diet while enjoying sweets, check out resources from the American Heart Association or Harvard Health. Enjoy your treats mindfully!

FAQs about No Bake S’mores Cookie Dough Bites

Can I use regular flour instead of heat-treated?

Using regular flour isn't advisable for these no bake s’mores cookie dough bites since it hasn't been heat-treated to kill potential bacteria. Do yourself a favor and take a few minutes to heat-treat your flour—it’s a simple step that ensures safety and promotes a delicious flavor profile.

How long do these bites last in the fridge?

These delightful bites can last up to one week in the fridge when stored in an airtight container. Just remember to keep them chilled for that perfect soft and chewy texture every time you indulge.

Can I freeze No Bake S’mores Cookie Dough Bites?

Absolutely! You can freeze these no bake s’mores cookie dough bites for up to three months. Just place them in a single layer on a baking sheet until firm, then transfer them to a freezer-friendly container. When you're ready to enjoy, let them thaw in the fridge overnight, and you're good to go!

For more tips on storing cookie dough, check out this guide on food safety from the CDC.

Conclusion on No Bake S’mores Cookie Dough Bites

Indulging in these no bake s’mores cookie dough bites is a delightful way to satisfy your sweet cravings without turning on the oven. Perfect for gatherings or a quick snack at home, these bites are easy to make and utterly delicious. So grab your ingredients and enjoy this simple treat today!